SONORAN POUTINE
Crispy French fries topped with cheese curds and smothered in Hatch green chili sauce
topped with green onions. ADD: chicken | pork +3 ea.
Crispy French fries topped with cheese curds and smothered in Hatch green chili sauce
topped with green onions. ADD: chicken | pork +3 ea.
A warm mixture of cream cheese, colby jack cheese, bacon, poblanos, jalapeños and
topped with pico de gallo served with tortilla chips
Crispy French fries tossed in our garlic parmesan sauce, dusted with black truffle
zest and served with white truffle aioli
Breaded cauliflower topped with avocado crema, ancho crema, pico de gallo, queso
fresco and green onions
Lumberjack Mac topped with boneless wings, crispy diced bacon, diced tomatoes, and
a drizzle of ranch dressing. Make it Southwest Style with pico de gallo and chipotle ranch.
Choice beef patty, gyro meat, feta cheese, creamy cucumber-dill sauce , lettuce, tomato, onion, cucumbers on brioche bun
Choice beef patty, sauteed mushrooms, Swiss cheese, lettuce, tomato, onion on brioche bun.
Crispy chicken tossed in Nashville Hot Sauce, carrot and celery slaw, drizzled with creamy cucumber-dill sauce on brioche bun. Substitute breaded cauliflower for a vegetarian option.